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 Post subject: pancakes
PostPosted: Wed Aug 12, 2015 6:23 pm 
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Joined: Sun Nov 08, 2009 7:03 pm
Posts: 1542
Location: Colorado
1 egg
3⁄4 cup milk
2 tablespoons butter or 2 tablespoons margarine, melted
1 cup flour
1 tablespoon sugar
1 teaspoon baking powder
1⁄2 teaspoon salt


Beat egg until fluffy.
Add milk and melted margarine.
Add dry ingredients and mix well.
Let mix sit for 15 mins.
Heat a heavy griddle or fry pan which is greased with a little butter on a paper towel.
The pan is hot enough when a drop of water breaks into several smaller balls which 'dance' around the pan.
Pour a small amount of batter (approx 1/4 cup) into pan and tip to spread out or spread with spoon.
When bubbles appear on surface and begin to break, turn over and cook the other side.

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